Richard,
Your success is showing, congrats, as it is long overdue that we all realize the importance of the room.
I must agree with Unsound's "SOUND" comment about the stacked amps. Krell's are always in Class A. They will fry anything on top of them, including an egg.
Being a "dyed in the wool" Krell fan, I always enjoy a BBQ with heat by Krell, especially if it's Levinson sausage. JUST KIDDING. I hope to see you at the CES.
regards Ken
